Join us for the ultimate tasting adventure through Southern Tasmania’s finest craft beverage destinations. The Drink Tasmania Signature Tour offers an expertly curated experience that takes you to four premium venues, showcasing the region’s award-winning wines, world-class whiskies, small-batch ciders, and craft beers, all set against a backdrop of stunning landscapes and rich local stories.

Along the way, enjoy up to four guided tastings that highlight the creativity and character of Tasmania’s thriving drinks scene.

While lunch isn’t included in the tour price, we’ll stop at one of our favourite local venues where you can relax and choose a meal that suits your taste and appetite. Menus typically range from $20 to $60, offering a delicious variety of options such as artfully crafted share plates, farm/ocean to plate meals and wood-fired pizzas fresh from the oven. Whether you're after something light or a more indulgent feast, there’s something for everyone.

Depending on the day of the week and current season, the tour itinerary will vary. Some locations we may include;

• Home Hill 
• Pagan Cider
• Kate Hill 
• Willie Smiths
• Cascade Brewery Bar 
• Sullivans Cove
• Spring Bay Distillery
• Callington Mill (Hobart)
• Battery Point Distillery 

The tour will conclude back in Hobart at one of the many bars for you to kick on into the evening. Alternatively, we can drop you off at the scenic waterfront, giving you the freedom to explore at your own pace. Looking for recommendations? Our team is happy to point you toward the best dining and experiences in Southern Tasmania.

When: Check the calendar for upcoming available dates. Approximately 7.5 hours. If the date you're looking for is unavailable, call us on 0456251125 to chat through options.

Where to meet: Brooke St Pier, Franklin Wharf, Hobart, 10:30 am. You will meet your guide at the bottom of the ramp. If it's raining, please proceed up the ramp and enter through the glass doors.

End of Tour: approximately 5:30 pm at Brooke St Pier, Franklin Wharf.

Number of guests per tour: maximum 16 guests per tour (contact us for information on larger groups). Minimum 4 guests.

What to bring: Please dress appropriately for the occasion. Although it may appear warm in Hobart, the weather can change throughout the day, so be sure to bring warm clothes, comfortable shoes, and your camera.

Join us on a journey through the Huon Valley as we visit some of Southern Tasmania’s finest craft beverage producers. Explore elegant wineries and boutique cideries, savouring each pour while uncovering the rich stories behind every bottle. Alongside the tastings, enjoy a curated selection of the region’s freshest local produce.

Throughout the day, meet passionate makers, go behind the scenes, and enjoy up to four guided tastings that showcase the creativity and character of Tasmania’s vibrant drinks scene.

While lunch isn’t included in the tour price, we’ll stop at one of our favourite local venues where you can relax and choose a meal that suits your taste and appetite. Menus typically range from $20 to $60, offering a delicious variety of options such as artfully crafted share plates, wood-fired pizzas fresh from the oven, and the finest locally sourced seafood. Whether you're after something light or a more indulgent feast, there’s something for everyone.

Depending on the day of the week and current season, the tour itinerary will vary. Some locations we may include;

• Home Hill 

• Pagan Cider

• Kate Hill 

• Willie Smiths 

• Hartzview Vineyard

• The Lost Captain 

Our tour concludes in Hobart at one of the many bars in and around the waterfront. We also offer hotel drop-offs in the city and North Hobart. Should you need dinner recommendations, our team would be happy to suggest the best dining experiences in Hobart. We highly recommend making reservations during peak season.

When: Check the calendar for available dates. Approximately 7 hours. If the date you're looking for is unavailable, call us on 0456251125 to chat through options.

Where to meet: Brooke St Pier, Franklin Wharf, Hobart, 10:30 am. You will meet your guide at the bottom of the ramp. If it's raining, please proceed up the ramp and enter through the glass doors.

End of Tour: Approximately 5:30 pm at Franklin Wharf.

Number of guests per tour: Maximum 16 guests per tour (contact us for information on larger groups). Minimum 4 guests.

What to bring: Please dress appropriately for the occasion. Although it may appear warm in Hobart, the weather can change throughout the day, so be sure to bring warm clothes, comfortable shoes, and your camera.

Join us for a relaxed and flavour-filled journey through Tasmania’s celebrated wine country. Designed for lovers of fine wine, good company, and beautiful scenery, this experience takes you deep into the heart of Tasmania’s cool-climate wine regions, where rolling vineyards, passionate producers, and unforgettable wines await.

You'll visit a handpicked selection of cellar doors, each offering something unique. From boutique family-run estates to pioneering vineyards shaping the future of Tasmanian wine. Where access is permitted, you'll have the chance to stroll through the vines and learn firsthand how Tasmania’s pristine environment and unique terroir create wines of exceptional quality and character.

Along the way, enjoy four paddle tastings, from crisp, elegant sparklings to complex Pinot Noirs and everything in between, all expertly guided by local experts who bring each glass to life with captivating stories and insights. You’ll also be treated to a light gourmet platter featuring the finest local Tasmanian cheeses and fresh produce, thoughtfully paired to perfectly complement your tasting experience.

While lunch isn’t included in the tour price, we’ll stop at one of our favourite local venues where you can relax and choose a meal that suits your taste and appetite. Menus typically range from $20 to $60, offering a delicious variety of options such as artfully crafted share plates, wood-fired pizzas fresh from the oven, and the finest locally sourced seafood and meats. Whether you're after something light or a more indulgent feast, there’s something for everyone.

Depending on the day of the week and current season, the tour itinerary will vary. Some locations we may include;

Derwent Estate

Every Man & His Dog

Pooley Wines 

Riversdale Estate

Puddleduck Vineyard 

Glaetzer Dixon Wine Makers

Caledon Estate

Frogmore Creek 

Pressing Matters

Craigow Vineyard

Bream Creek Vineyard

Bangor Shed 

Home Hill 

Willie Smiths 

Kate Hill

Domaine A  

The tour will conclude back in Hobart at one of the many bars for you to kick on into the evening. Alternatively, we can drop you off at the scenic waterfront, giving you the freedom to explore at your own pace. Looking for recommendations? Our team is happy to point you toward the best dining and experiences in Southern Tasmania.

When: Check the calendar for available dates. Approximately 7 hours. If the date you're looking for is unavailable, call us on 0456251125 to chat through options.

Where to meet: Brooke St Pier, Franklin Wharf, Hobart, 10:30 am. You will meet your guide at the bottom of the ramp. If it's raining, please proceed up the ramp and enter through the glass doors.

End of Tour: Approximately 5:30 pm at La Sardina Loca or Salamanca

Number of guests per tour: Maximum 16 guests per tour (contact us for information on larger groups). Minimum 4 guests.

What to bring: Please dress appropriately for the occasion. Although it may appear warm in Hobart, the weather can change throughout the day, so be sure to bring warm clothes, comfortable shoes, and your camera.

Let us design your perfect Tasmanian experience.

Whether you're passionate about whisky, beer, cider, gin, wine, or local produce, we specialise in creating custom tours tailored entirely to your interests. From single-day getaways to immersive multi-day journeys, we’ll curate an experience that offers a deep and enjoyable exploration of Tasmania’s finest.

Choose from our handpicked selection of exceptional locations, or let us know if there’s a specific place you've been wanting to visit. Want to spend extra time at a favourite cellar door? No problem. Curious to meet the makers or go behind the scenes at a distillery or vineyard? We’ll make it happen.

We take pride in delivering some of the best tours in Tasmania, going above and beyond to ensure every experience is memorable, enjoyable, and tailored to you.

Gift card for use with any tour - 3 year expiry

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Gift card for use with any tour - 3 year expiry

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Gift card for use with any tour - 3 year expiry

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Our FULL DAY WINE TOUR will introduce you to some of Tasmania’s most interesting and invigorating wines. We will have the opportunity to meet some of the producers and growers, walk through the vineyards, learn about why Tasmania’s cool-climate wines are heralded internationally as some of the world’s best. And of course we will sample numerous varieties from new-world sparkling’s to old-world pinot’s and a swathe of styles in between.

Gift Vouchers can be purchased at any time and can be used up to 3 years from date of issue. You will receive an electronic gift voucher via email, but if you would like a hard copy voucher sent in the post, please let us know after you have purchased and we will post one to you free of charge.

Explore the essence of Southern Tasmania through its most celebrated distilleries on a bespoke tasting experience. 

Our Spirits Tour is a curated experience tailored for lovers of fine spirits, offering exclusive behind-the-scenes access and hosted tastings at exceptional venues renowned for their small-batch gins and internationally awarded single malt whiskies, alongside vodka, rum, and other liqueurs.

This refined experience includes guided tours of production facilities and in-depth tastings that reveal the precision, passion, and innovation behind Tasmania’s world-class distilling. Meet the makers, explore the craft from still to glass, and savour expressions that capture the unique character of the island’s botanicals, climate, and pristine water sources.

While lunch isn’t included in the tour price, we’ll stop at one of our favourite local venues where you can relax and choose a meal that suits your taste and appetite. Menus typically range from $40 to $60, offering a delicious variety of options such as artfully crafted share plates, wood-fired pizzas fresh from the oven, and the finest locally sourced seafood and meats. Whether you're after something light or a more indulgent feast, there’s something for everyone.

Depending on the day of the week and current season, the tour itinerary will vary. Some locations we may include;

• Lark Distillery 
• Old Kempton Distillery 
• Killara Distillery 
• Spring Bay Distillery 
• Sullivans Cove
• Callington Mill Hobart 
• Callington Mill Oatlands

This tour concludes at Hobart's waterfront, an excellent choice for dinner and drinks, where you can take advantage of your proximity to a vibrant array of restaurants. Enjoy the diverse culinary offerings that these lively areas have to offer. Alternatively, if you're ready to unwind, we can drop you back at your hotel in the city for a relaxing evening.

When: Check the calendar for available dates. Approximately 7 hours. If the date you're looking for is unavailable, call us on 0456251125 to chat through options.

Where to meet: Brooke St Pier, Franklin Wharf, Hobart, 10:30 am. You will meet your guide at the bottom of the ramp. If it's raining, please proceed up the ramp and enter through the glass doors.

End of Tour: Approximately 5:30 pm at La Sardina Loca or Salamanca

Number of guests per tour: Maximum 16 guests per tour (contact us for information on larger groups). Minimum 4 guests.

What to bring: Please dress appropriately for the occasion. Although it may appear warm in Hobart, the weather can change throughout the day, so be sure to bring warm clothes, comfortable shoes, and your camera.